Bywater Bakery Menu
Nestled in the heart of New Orleans, Bywater Bakery is a hidden gem offering a delightful mix of bakery treats, sandwiches, and cafe-style dishes. With a range of gluten-free, vegan, and vegetarian options, they cater to a diverse range of dietary preferences. The cozy, hipster vibe and outdoor seating make it a perfect spot for enjoying a leisurely meal. Whether you're looking for a quick takeout option or a sit-down meal with waiter service, Bywater Bakery has you covered. Don't miss out on their mouthwatering breakfast, brunch, and dessert options that will leave you coming back for more. Plus, their commitment to sustainability with compostable containers and gender-neutral restrooms adds to the overall charm of this establishment. Located at 3624 Dauphine St, Bywater Bakery is a must-visit spot in New Orleans for food lovers.
King Cakes
Sweet And Savory
Bbq Tofu Sandwich
Bbq-marinated tofu, louisiana chow chow, . and creamy avocado on our sweet potato bread
Tofu Scramble
Turmeric-seasoned tofu scrambled with mushrooms, spinach, peppers and onions on top of grits
Side Of Grits
Daily Menu Items
Breads
Multigrain Loaf
French Bread
Sweet Potato Rolls
Pecan Sandy Cookies
Vegan Chocolate Chip Scone
Pastries
Cakes
Vegan Pies
Chocolate
Red Velvet
Strawberry
Carrot
Buttercream
Chocolate "Buttercream"
Chocolate
Red Velvet
Strawberry
Carrot
Vegan Cake Flavors
Vegan Icing
Buttercream
Chocolate "Buttercream"
Berry Chantilly
A mascarpone and whipped cream icing, white almond cake, choked full of strawberries, blueberries, raspberries, and blackberries.
Chocolate Butter Pecan
Dark chocolate cake liberally filled with butter pecan filling, covered in elegant rosettes.
Lemon Chantilly
Yellow cake soaked in lemon simple syrup, filled with a light lemon mascarpone whipped cream, and topped with fresh fruit.
Chocolate Strawberry Chantilly
Dark chocolate cake, mounded with our signature chantilly cream, filled with strawberries, and dripped in chocolate ganache.
Coconut Cream
White almond cake soaked in coconut milk and covered in a coconut cream.
-Layer Chocolate Doberge
Yellow butter cake, filled with a chocolate custard, thinly iced in buttercream and poured in chocolate ganache.
-Layer Lemon Doberge
Yellow butter cake, filled with a lemon curd, thinly iced in buttercream and poured in lemon fondant.
Strawberry Shortcake
Yellow butter cake mounded with fresh whipped cream and strawberries.
Chocolate Peanut Butter
Dark chocolate cake filled with a peanut butter fudge, iced in chocolate buttercream, and dripped with peanut butter
